New financial year and new COM!
Cup of Excellence (Winning lot #10)
High altitude plantation which is 100% Caturra. Expect caramel and black cherry with the dry aroma, and add cocoa in to the mix with the wet aroma.
High acidity but retaining smoothness, well balanced body. Butterscotch initially in the flavours, finishing with red apple, grapes and prunes. Velvety mouthfeel.
Perfect coffee drinking weather so get down, grab a seat in the sun and try one.!